Recent Recipe Submissions



Heat a grill to medium-hot. Brush with vegetable oil. Place sausage link on heated grill and grill 7-8 minutes, turning several times until grill marks appear; set aside. Brush escarole leaves with 2 1/2 T. extra virgin olive oil and …

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Grilled Chicken Chile Cheese Fillo Cups

Preheat oven to 350°. Mix together in a bowl the cream cheese, garlic salt, and black pepper until thoroughly incorporated and the cheese is smooth. Mix in onion, chiles, and cheddar cheese. Brush chicken breast with olive oil, and season …

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Chilled Strawberry/ Applesauce Delight

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Soften unflavored gelatin in cold water dissolved over hot water. Bring applesauce to a boil and add the gelatin mixture. Chill slightly in refrigerator. Whip the heavy cream with the granulated sugar until stiffly beaten. Fold into chilled applesauce mixture …

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Greek Sirloin Gyros with Cucumber Sauce

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In a food processor, place diced shallot, sugar, mustard, ginger and cayenne; cover and process until shallot is finely chopped. Add soy sauce and water and process until blended. Place beef slices in a resealable bag and add this marinade. …

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Mini Wedge Salad Tapas

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Mix the drained tomatoes in a small mixing bowl. Add to this the bacon and the prepared vinaigrette. Stir and cover with plastic and chill until ready to serve. When ready to serve place the cups on a small platter …

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Deconstructed Deviled Egg Cups

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Peel the eggs and coarsely chop whole egg. Place all in a mini food processor and pulse 2-3 times tfinely chop. Add in relish (drained) , mustard and ½ cup mayo. Pulse and add more mayo until it gets to …

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Fresh Garden Pea Pesto Cups

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Boil 2 cups water in a small saucepan and add fresh peas to water. Cook 1 ½ minutes and then drain and cool in an ice water bath for 5 minutes.Drain and set asdie. Place the garlic,cheese,herbs, salt and pepper …

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Orange Creamsicle Tartlets

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Crisp fillo shells in oven following package directions. Cool. In a small bowl with an electric mixer on medium high, beat cream cheese and 1-tablespoon sugar 1 minute or until creamy. Add orange juice concentrate, lemon juice and orange zest. …

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Sweet & Savory Terrace Party Tarts

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Heat fillo shells according to package directions. Fill 30 shells with spoonfuls of goat cheese and 15 shells with spoonfuls of buratta. Mix necatarine and orange marmalade and spoon over 15 goat cheese filled shells. Top remaining goat cheese filled …

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Grilled Spicy Raspberry S’more’s Bites

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1) Place shells in 8×8 aluminum, foil or grill safe pan. Place 3 mini marshmallows and about 1 teaspoon chips in each shell. Place pan on grill. (Pan should not be placed over hottest part of grill) Close lid for …

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