pinterest
register

Petite Apple Pies

Ingredients:

1 package mini fillo shells
1 can Comstock apple pie filling
3 Tablespoons softened butter
2 Tablespoons powdered sugar

Instructions:

Set oven to 375 degrees

Place fillo shells on a non-stick cookie sheet. Using a pastry brush to dab the insides of each shell. Set aside.

Pour pie filling into a food processor and chop at regular speed for a few minutes (do not mince) or smash with a potato masher.

Using one cup of the mix, pour 1 tablespoon into each shell. Bake the shell for no more than 5 minutes.

Dust with powdered sugar.

30 Calories each

Serving:
Prep time:
Cuisine:
Occasions:
Courses:
Fillo Product:
Contest:

Viewed 584 times.

0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5 (0 votes, average: 0.00 out of 5)
You need to be a registered member to rate this post.
Loading ... Loading ...

Post a Comment