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Peanut Butter Crunchers

Winner - 1-2-3-4 Mini Fillo Shells Recipe Contest

Ingredients:

15 Athens mini fillo shells
½ cup reduced fat peanut butter
1 cup apples, chopped
2 Tablespoons granola
3 Tablespoons honey

Instructions:

Bake shells at 350 degrees for 5 minutes. Place peanut butter in bottom of shells. Top with apple. Sprinkle with granola and drizzle with honey.

A great way to get the kids involved in healthy snacking.

Peanut Butter Cruncher

Watch a video of this recipe

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