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Cream Cheese Tartlets

Ingredients:

1) 8 oz cream cheese, softened
2) lime zest from 1 lime
3) 1 teaspoon vanilla
4) 1/4 Cup + 2 Tablespoons Sugar (white)
5) 2 packages of Athens Mini Fillo Shells

Instructions:

Beat together all ingredients except shells until smooth, creamy and well blended.

Arrange shells on baking sheet and place approximately 1 tablespoon of cream cheese mixture in each shell.
Bake at 375 for 8-10 minutes.
Cool

Garnish with nuts or dried fruit, if desired.

Serving:
Prep time:
Cuisine:
Occasions:
Courses:
Fillo Product:
Contest:

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