Fillo dough recipes

Southern Spanakopita Cups

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Pre heat oven to 350 degrees Fry 2 strips of bacon. Place crispy bacon aside. In a large skillet with heated olive oil and 1 TBS bacon grease sauté chopped scallions, finely chopped garlic, finely chopped red onion, chopped red …

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Apricot Macadamia Nut Spanakopita

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Place ricotta, jam, nuts, apricots, spinach, and sugar in food processor and blend at high speed for 10-20 seconds. Fold in beaten egg. Take stack of 15 sheets of phyllo, and cut in half, vertically, so that you have two …

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Crab Spanakopita

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Melt the cream cheese in a microwave safe container and mix in the powdered sugar. In a food processor combine the cream cheese/sugar mixture, spinach, crab meat, and green onions. Process until well combined. Layer 3-4 sheets of Athens Fillo …

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Roasted Pepper and Spinach Blossoms

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In a food processor, combine spinach, roasted red pepper, rosemary, basil and garlic powder. Add cheese and pulse to combine. Place single sheet of phyllo on a flat surface and brush with butter. Fold sheet in half and place 2 …

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Beef Wellington Morsels

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Preheat oven to 400 degrees. Heat a cast iron skillet on high heat until smoking.Sprinkle beef on both sides with salt. Cut beef into 3/4 inch cubes. Add oil to pan. Brown the meat no more than 30 seconds. Remove …

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Mint Chocolate Spanakopita

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Preheat oven to 375 degrees. In a large mixing bowl, combine feta cheese, mascarpone cheese, egg, and sugar. In a food processor combine spinach, mint, and nuts to make a pesto. Stir pesto into cheese mixture.Thaw fillo sheets according to …

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Spicy Mexican Spanakopita Pockets

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Heat oven to 350 degrees. Line baking sheet with parchment paper. 1) In a food processor, combine spinach egg, green chilies, diced onion and tomatoes, garlic powder and cumin. Pulse until all ingredients are combined. Stir in cheese until blended. …

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Gyro Spanakopita Squares With Cucumber Tomato Sauce

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Preheat oven to 375 degrees.In a medium sauté pan,heat 1 tablespoon of olive oil over medium heat.Reserve remaining 1 tablespoon of olive oil for later.Add ground lamb,oregano,cumin,marjoram, rosemary,nutmeg,dill weed,salt and pepper.Cook over medium/high heat 8 to 10 minutes.Stirring often.Remove from …

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Saláta Spanakópita

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Make the Creamy Greek Dressing: 1. In a bowl, combine garlic, oregano, dill, sugar, salt, pepper, mustard and vinegar. Whisk constantly and slowly add in the olive oil to create an emulsion. Continue whisking and slowly add in the buttermilk …

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Spanakopita-Indian style

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Pre-heat oven to 350F and remove Fillo dough from freezer and let it thaw on the counter top for at least 45 minutes (or you can let it thaw overnight in the refrigerator). In a wide bottom pan, add oil. …

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