Recipes You Might Like

In food processor, combine spinach with scallions, parsley, dill, cheeses, eggs, salt and pepper. Process until smooth. Divide the filling evenly among the shells. Bake in preheated 350ºF oven for about 10-15 minutes or until golden brown. Serve immediately.

In a small bowl, place peanut butter, marshmallow and vanilla. Blend well. Spoon 1 rounded teaspoon of filling into each Fillo Shell. Top with Hershey’s® Kiss. Serve immediately.

In a medium skillet, sauté apples, walnuts, raisins, brown sugar and butter over low heat until apples are tender, stirring frequently. Remove from heat and stir in cinnamon. Cool slightly and spoon 1 tablespoon of apple mixture into each Fillo …