Multiple cuisines recipes

Set oven at 350. Cut up chicken into small pieces and cook for 6-7 min until done. Remove from heat and let cool. Mix soup, cheddar cheese and chicken. Fill fillo cups and top each with mozzarella. Set on a …

Preheat oven to 350 degrees. Mix all ingredients together in a bowl. Spoon a tablespoon of the mixture in each cup. (You can refrigerate at this point if you are planning on serving this later) Bake in the oven for …

Preheat oven to 350 degrees Put artichokes and jalapenos in food processor and puree till all large pieces are broken down Add cream cheese and mix well, then add cheddar cheese and pulse making sure everything is incorporated Spoon mixture …

In a skillet, over medium heat, sauté mushrooms in butter until tender. Chop ½ of the mushrooms and fill shells. Top with cheese and bake for 3 to 5 minutes at 350 degrees to melt cheese. Remove from oven and …

Preheat oven to 350 degrees F. Arrange fillo shells on a large baking sheet. Bake at 350 degrees F for 3-5 minutes or until crisp. Remove and allow to cool. Meanwhile, mix 2 tsp wasabi sauce with mayonnaise in a …

Directions: Filling: First, combine the fruits and whipped cream together in a bowl. After combining, set the bowl of the filling to rest in the fridge. Pastry: Melt the butter for 30 seconds in the microwave in a bowl. Brush …

Pre-heat oven to 375 Sauté pancetta for 6 minutes then drain Wisk mascarpone into beaten eggs, add gouda cheese, and fold in pancetta Spoon mixture into individual pie shells Bake at 375 for 10 minutes Prep. time 12 minutes Cook …

Open caramel packet and squeeze into a small bowl for garnish. Set aside. Empty contents of flan pudding packet into a medium saucepan and add milk. Cook over medium-high heat, stirring constantly as to prevent sticking, until mixture comes to …

Cut each ladyfinger into four pieces. Dip each piece into espresso and place it in bottom of fillo shell. Spread cream cheese on top. Sprinkle shells with ground chocolate. Chill until ready to serve

Preheat oven to 350 F. Arrange Fillo shells on a large, rimmed baking sheet. Bake 3-5 minutes. Roll up Swiss cheese slices; thinly slice. Roll up pork (or ham) slices; thinly slice. Fill shells with cheese and pork (or ham) …