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Mexican recipes

HOT! HOT !HOT! Deconstructed Poppers !

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Preheat oven to 350 degrees Place fillo cups on a baking sheet . Combine cream cheese, cheddar and bacon in a small microwavable bowl. Stir. Microwave for 1 minute, stir again to combine. Slice each jalapeno into 8 slices. Finely …

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Holy Guacamole Fillo Bites

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1. On a work surface spray with the oil the mini fillo shells inside and out. 2. Mix together the ranch seasoning, ground ancho chili pepper and crushed red pepper. Sprinkle on both sides of the mini fillo shells and …

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Fillo Mini Nachos

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Place one jalapeno slice in each fillo cup. Put a little salsa over each jalapeno Fill fillo cups with refried beans. I use a pastry bag for easy and quick filling. Top with shredded cheese. Bake in preheated 350 degree …

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Super Nachos Mini Bowls

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Combine the tomatoes, scallions and seasoing in a small bowl and set aside. Melt the butter in a medium size skillet over medium flame. Once the butter is melted add the flour. Whisk until it combines into a smooth blond …

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AZ " Domed" Chicken Enchiladas

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Shred chicken with 2 forks and place in a large bowl. Add the shredded cheese, sour cream, chili powder, cumin, cayenne and salt, along with 3 tablespoons of the Enchilada sauce. Mix well. Adjust seasonings, if desired. Cut 30 pieces …

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Taco Fried Shells

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Cook ground beef, onion and green chilies lightly in a skillet. Add water and taco mix. Put in a large bowl and cool slightly. Add crushed tortilla chips. Place fillo shells in a pan to fit in freezer and fill …

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Roasted Maple Chipotle Sweet Potato Bites with Cilantro Lime Topping

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Pre-heat oven to 450 degrees. In a small mixing bowl, toss together the cubed sweet potato, olive oil, pepper, salt, cumin and garlic powder. Pour the mixture onto a foil-lined cookie sheet and place in the oven for 25-30 minutes …

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Smoky Jalapeno Chicken Poppers

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Preheat oven to 350. Prior to filling shells, bake empty shells for 3 – 5 minutes and allow to cool. In a large bowl, combine everything except Mini Fillo Shells . Mix well to blend. Fill each Mini Fillo Shell …

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Swamp Thing Guac Bites

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Directions Cut the avocados in 1/2, remove the pits, and scoop the flesh out of their shells into a large bowl. Immediately add the lemon juice, hot pepper sauce, onion, garlic, salt, and peppers and toss well. Using a sharp …

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Crispy Churro Cups with Ice Cream Filling

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Mix the sugars and the 1/2 tsp cinnamon together in a bowl. Take the Fillo Shells straight from the freezer and using a pastry brush, cover them with the melted butter. Roll the shells into the cinnamon and sugar mixture …

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