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American recipes

CHOCOLATE FONDUE CUPS

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Place the chocolate in a heat proof bowl. Bring the cream , sugar and butter to a boil in a small sauce pan . Immediately pour over the chocolate. Add the vanilla extract and stir until melted. Let rest at …

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STRAWBERRY AND CREAM CUPS

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To make strawberry sauce: Blend 4 strawberries, 2 tablespoons sugar , water and cornstarch into a fine puree.Pour into a saucepan and bring to a boil in medium – low heat . Cook for 3 minutes and take off heat. …

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Raspberry Triple Chocolate Love Nests

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Prepare mini fillo shells as directed on package, baking a few minutes for added crispness. In small dish combine semi-sweet chocolate chips and butter. Heat in microwave until melted. Stir until smooth. Put just enough chocolate into bottom of each …

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Oysters and Eve’s Apple Rockefeller “Tart”lets

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27Preheat oven to 350 degrees Fahrenheit. In a medium skillet over medium high heat, melt butter, add shallots and apple and sauté until softened and slightly caramelized, about 7 minutes. Add Pernod, and let simmer for few minutes until reduced. …

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Strawberry Cream Cheese Love Bites With A Kiss

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Preheat oven to 350 degrees.Put the 15 fillo shells onto a baking sheet.Bake 10 minutes for extra crispiness.Remove from oven.In a food processor put in the strawberries,cream cheese and powdered sugar.Pulse until smooth(5 seconds).Fill each of the 15 fillo shells …

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STRAWBERRY DAIQUIRI CUPS

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Stir 1 cup sliced strawberries , lemon juice , sugar and rum together and keep covered in the refrigerator for 2 and up to 8 hours. Bake ATHENS MINI FILO SHELLS according to package instructions and cool completely. Strain the …

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Chocolate Pomegranate Love Cups

Crisp fillo shells in oven following package directions. Cool. Place chocolate in a medium bowl,. Heat 1/4 cup cream in a microwave safe measuring cup, then pour over the chocolate, stirring until melted. Let cool to room temperature, then gently …

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My Little Salted Caramel Butter Cups

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Fill each mini shell with 1 ½ teaspoons salted caramel (about 2/3 full). Let the caramel settle into the shells until the top is flat. Melt chocolate and butter together, stirring, until smooth. Spoon a scant teaspoon of melted chocolate …

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Hot-to-Trot Brownie Delights

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Finely crush 1 oz of the cinnamon imperials in a small food processor. Blend into the slightly softened ice cream and return to the freezer. Remove fillo shells from the trays and fill each one with small piece of frosted …

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Mascarpone Blackberry Orange Tarts

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Prep time: 10 minutes. Bake time: 10 minutes. Servings: 15 tarts Preheat oven to 375 degrees. Please Mini Fillo Shells on 13 x 9 baking sheet. Place about 1 Tablespoon mascarpone cheese in each tart. Top with about 1 teaspoon …

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