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Dessert recipes

Creamy Candy Corn Tartlets

Place the candy corn in a small heatproof bowl. Set the bowl over a pot of simmering water. Heat until the candy corn is just melted, but do not stir. (You want the mixture to retain a marbled color, not …

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Peach Melba Tartlets

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Preheat oven to 350 degrees F. Spoon 1/2 teaspoon raspberry preserves into the bottom of each fillo shello. Place a peach chunk over top followed by a 1/2 teaspoon peach juice. Sprinkle each with a teaspoon yellow cake mix. Drizzle …

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Carmel Apple Cups with Nutmeg Whipped Cream

Peel, core and chop apples and set aside. In a medium frying pan, melt butter on high heat. Once butter is melted, add chopped apples. Sprinkle 1 teaspoon of cinnamon and brown sugar over the cooking apples and mix until …

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Brown Sugar Pecan Bites

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Heat oven to 350 degrees. Place phyllo shells in a single layer on a large baking sheet. In a small bowl, stir together next five ingredients until well mixed. Stir in pecans. Fill shells almost to top with mixture. Bake …

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Peanut Brittle Crunch Topped Caramel Apple Tarts

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Preheat the oven to 350 degrees F. In a small bowl stir together the apples, caramel, molasses, cinnamon, ginger, and allspice. Spoon into the shells. In another small bowl combine the peanut brittle & salt. Sprinkle over apple mixture. Place …

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Caramel Pecan Sweet Potato Mallow Bites

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Preheat oven to 350 degrees.Put the 15 fillo shells onto a baking sheet.Put one mini marshmallow into each fillo shell.Bake 10 minutes.Remove from oven.On 2 separate medium size plates,put 2 Tablespoon of the caramel topping onto one plate.Reserve remaining 1/3 …

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Pumpkin Spice Turtle Bites

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Preheat oven to 350 degrees. Line baking sheet with foil. Place individual fillo cups on baking sheet. Put a caramel into each cup. Heat in oven 4 minutes until softened . Push a kiss into the center of each caramel …

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Itty Bitty Brown Betty

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Make the filling for the Brown Betty by combining all of the filling ingredients into a skillet heated to medium. Bring to a simmer and reduce heat to medium low. Let the filling cook for about ten minutes until the …

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Deconstructed Almond Candy Bar Bites

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Place fillo cups on work board. Dip each into the melted chocolate being careful to cover the outer edge . Then using a small brush or spoon coat the inside. Set aside to dry for a few minutes. When dry …

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Caramel Pear Crunch Cups

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Heat oven to 350ยบ. Place fillo shells on baking sheet. Drain pears well. In small bowl, combine pears, cinnamon, and ginger. Spoon about 1 teaspoon pears into each shell. Top each with 1/2 teaspoon caramel topping. Sprinkle each with 1/2 …

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