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Dessert recipes

Mon Cherry

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In a food processor place the slivered almonds, flour and sugar and process until it resembles fine crumbs. Do not over process you don’t want almond butter. To the almond mixture add cubed room temperature butter, almond oil, vanilla and …

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CHOCOLATE FONDUE CUPS

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Place the chocolate in a heat proof bowl. Bring the cream , sugar and butter to a boil in a small sauce pan . Immediately pour over the chocolate. Add the vanilla extract and stir until melted. Let rest at …

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STRAWBERRY AND CREAM CUPS

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To make strawberry sauce: Blend 4 strawberries, 2 tablespoons sugar , water and cornstarch into a fine puree.Pour into a saucepan and bring to a boil in medium – low heat . Cook for 3 minutes and take off heat. …

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Raspberry Triple Chocolate Love Nests

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Prepare mini fillo shells as directed on package, baking a few minutes for added crispness. In small dish combine semi-sweet chocolate chips and butter. Heat in microwave until melted. Stir until smooth. Put just enough chocolate into bottom of each …

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Strawberry Cream Cheese Love Bites With A Kiss

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Preheat oven to 350 degrees.Put the 15 fillo shells onto a baking sheet.Bake 10 minutes for extra crispiness.Remove from oven.In a food processor put in the strawberries,cream cheese and powdered sugar.Pulse until smooth(5 seconds).Fill each of the 15 fillo shells …

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STRAWBERRY DAIQUIRI CUPS

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Stir 1 cup sliced strawberries , lemon juice , sugar and rum together and keep covered in the refrigerator for 2 and up to 8 hours. Bake ATHENS MINI FILO SHELLS according to package instructions and cool completely. Strain the …

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My Little Salted Caramel Butter Cups

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Fill each mini shell with 1 ½ teaspoons salted caramel (about 2/3 full). Let the caramel settle into the shells until the top is flat. Melt chocolate and butter together, stirring, until smooth. Spoon a scant teaspoon of melted chocolate …

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Hot-to-Trot Brownie Delights

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Finely crush 1 oz of the cinnamon imperials in a small food processor. Blend into the slightly softened ice cream and return to the freezer. Remove fillo shells from the trays and fill each one with small piece of frosted …

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Heart Healthy Chocolate Filled Fillos

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Turn fillo shells upside down on large baking sheet and brush each with egg white. Sprinkle the outside of each shell with colored sugar. Bake in 350 degree oven for 5 minutes. Remove and let cool. Melt chocolate chips and …

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Chocolate Kissed Whipped Peanut Butter Cups

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1. Crisp fillo shells according to package directions. 2. In a small bowl, stir peanut butter and whipped topping. Spoon into fillo shells. 3. Press a chocolate kiss candy onto the center of each. Makes 15 mini dessert cups

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