
In a large pan over medium heat, or on a baking sheet in a preheated 375ºF oven, crisp prosciutto. Place on paper towels to cool. Once the prosciutto is cooled, cut it into small pieces. Place one cube of brie …

In a large, heavy skillet, fry bacon over medium-low heat, turning once, until partially cooked (should still be limp). Remove bacon to paper towels and drain all fat from pan. Return bacon to pan and sprinkle with 1/4 cup brown …

Using a small nonstick skillet, add 1 teaspoon olive oil and cook the chorizo for 5 minutes. After 2 1/2 minutes, stir the chorizo, which will become firm and darker in color. Set aside chorizo to cool. In a small …

Preheat oven to 350 degrees Peal and cut apple into pea-sized pieces add sugar, cinnamon, vanilla, dates, and cornstarch and toss until apples and dates are covered with sugar and spices. Set aside. Separate egg and save egg white in …

Place almond paste, 1/3cup pine nuts and brown sugar in a food processor and pulse till ground and well combined. Add Mascarpone and egg white and blend well. Place mini fillo shells on baking sheet (9 X13 inch). Fill each …

Melt butter in small sauce pan. Brown mushrooms and onions until they are soft. Season with salt. In a small bowl, whisk egg into whipping cream. Add 3 tablespoons of egg mixture to pan with mushrooms and stir. Add cranberries. …

Prepare oven to 350 degrees. Have ungreased cookie sheet prepared. Mix the first 5 ingredients in a bowl. Remove the Athens fillo dough from the refrigerator and carefully unroll 5 sheets onto one piece of the parchment paper. Immediately place …

Preheat oven to 350°F. In a medium size bowl combine the cheese, egg and lemon curd. Place mini fillo shells on baking sheet (9 X13 inch). Fill each with the cheese mixture. Sprinkle with sugar (optional). Bake at 350°F for …

Preheat oven to 350°F. Melt butter in a large saute pan over medium heat. Add onions, bell pepper and black pepper. Saute for 3 to 5 minutes or till onions start to turn golden brown. Add the potatoes and mix …

Preheat oven to 375 degrees. In a large saute pan, preheat olive oil on high heat and add garlic and onion. Saute until onion becomes translucent. Add spinach until lightly wilted and remove from heat. Toss is feta cheese, salt …