About: sillyfeaster

I am a recent culinary school graduate who is obsessed with food in all its forms! I love everything tasty, and have dreams to travel the world and publish several cookbooks. Find my food adventures and more recipes on

Recipes submitted by sillyfeaster

Pear-Cardamom Toasted Pine Nut Baklava

Photo for Pear-Cardamom Toasted Pine Nut Baklava

Wrap a roll of frozen fillo dough in a hot, damp dish towel. When it is thawed enough to unroll, do so and cover with a layer of plastic wrap, then the damp towel – this will keep it from …

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