1. Preheat oven to 350 degrees. 2. In a large bowl, combine chicken & wing sauce until well coated. 3. Stuff each shell with a generous portion of chicken. Bake 5 minutes. Remove. 4. Drizzle 1/2 tsp of blue cheese …

1. Preheat oven to 350 degrees. Place shells on a baking pan. Bake 5 minutes to crisp. Remove. 2. Combine chicken, tomato bruschetta & balsamic vinegar. 3. Stuff each shell with a generous amount of chicken filling. Top each with …

1. Preheat oven to 350 degrees. Place shells on baking sheet. Bake 5 minutes. Remove & cool completely before filling. 2. Mix tuna & mayo in a bowl. 3. Fill each shell with a heaping 1/2 TB of tuna salad. …

1. Preheat oven to 350 degrees. Bake shells for 5 minutes to crisp. Remove & cool. 2. In a microwaveable bowl, toss diced chicken with Sazon seasoning to coat well. Microwave 1 minute to heat through & stir. 3. Fill …

Preheat the oven to 350 degrees. Combine shrimp, pinapple, ginger & coconut in a large bowl. Toss to coat. Stuff each shell with a generous portion of filling. Bake 5 – 8 minutes until just heated through & coconut starts …

Preheat oven to 350 degrees. Whisk red curry paste into coconut milk. Add chicken & toss to coat. In a separate small bowl, combine finely diced red pepper & sliced scallions. Place Mini Fillo Shells on a baking sheet; Fill …

Preheat oven to 400 degrees. Cook ground chicken, onions & sage in a large nonstick skillet over med-hi heat, stirring & breaking up meat frequently, until chicken is cooked through & onions are soft. While meat is cooking, spoon the …